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Canes Sweet Tea Recipe

Canes Sweet Tea Recipe

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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Drinks
Cuisine American
Servings 4
Calories 80 kcal

Ingredients
  

  • 4 cups water
  • 4 black tea bags
  • 1 cup granulated sugar
  • Ice cubes
  • Lemon slices (for garnish, optional)
  • Mint leaves (for garnish, optional)

Instructions
 

  • Boil The Water: In a medium-sized saucepan, bring 4 cups of water to a boil.
  • Steep The Tea Bags: Remove the saucepan from heat and add the black tea bags. Let them steep for 5 minutes to achieve a robust tea base.
  • Add Sugar: Stir in 1 cup of granulated sugar into the hot tea. Continue stirring until the sugar completely dissolves.
  • Secret Ingredients: For the authentic Canes Sweet Tea flavor, consider adding the optional secret ingredients at this point. Stir well to incorporate.
  • Cool The Mixture: Allow the sweet tea mixture to cool to room temperature. You can speed up the process by placing the saucepan in the refrigerator.
  • Serve Over Ice: Once cooled, pour the sweet tea over ice cubes in serving glasses.
  • Garnish (Optional): For an extra touch, garnish with lemon slices or mint leaves.
  • Enjoy: Your Canes Sweet Tea is ready to be enjoyed! Sip and savor the unique flavors.